So we arrived in Ushuaia tonight, got our luggage, took a taxi to the hotel, settled in, had dinner (yum!) and then went out for a walk, getting back to the hotel around 11:30pm — just as it was starting to get dark!
Cindy had ravioli stuffed with Fuegan lamb (Fuegan meaning from Tierra del Fuego) and I had a pork chop in orange sauce with ratatouille vegetables. And calafate ice cream for dessert!
Much colder and windier here than at Iguazu! Really beautiful place, surrounded by craggy mountains and wind-swept water. And the hotel we are staying in is really nice. Looks handmade out of wood, with all kinds of cute details. And dinner in the hotel was excellent.
Gotta get some sleep now so we can go sightseeing tomorrow.